EMC: Abstract: Aquaculture: Farming under Water

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Aquaculture: Farming under Water

• 1979 ----- color ----- 29 min ----- 16mm/vhs
• Aquaculture began some 4,000 years ago in China, yet in the United States its history is relatively recent. Increasing emphasis, however, is being placed on the production and harvesting of fish, shrimps, molluscs, seaweeds and other aquatic organisms in man-controlled environments. Focuses on developments in the Pacific--the research being done in aquaculture, the problems encountered, the industry already developed and the prospects for the future. (Produced by the Washington Sea Grant Program)
• Topics: (Fisheries, Marine Biology, Pacific Northwest)

		Educational Media Collection risimiki@u.washington.edu Modified: January 11, 2007